Saturday, 17 April 2010

Woke up this morning to the smell of fresh bread.....

DH is continuing to make sourdough bread, he now has a constant mix of Leaven on the go. He can russel up a batch of bread with not too much effort. He was up at the crack of dawn, and had these buns ready for our breakfast. They were lovely and very nice served with butter and homemade Blackberry Jam.


I am off to the Alnwick Spring Show this afternoon, and looking forward to it. Then onto a very nice Pub by the sea for Supper to celebrate Ds2 Birthday. Have a great weekend and enjoy the fab weather.

2 comments:

driftwood said...

your embroidery looked great at the show! hope the birthday dinner was delicious xxx

Helen said...

Oh that looks delicious!!